Lavender Yuzu Houjicha Kombucha Tea


Fermented artisanally from SCOBY and our own Lavender Yuzu Houjicha for a minimum of 10 days, the collaboration product with Starter Culture is a very refreshing and enjoyable treat!

Suitable For
  • Daily drinking
  • After strenuous exercise

Unavailable at Paragon.

    • Volume: 300ml
    • Tasting Note: Delicate balance of roastiness, zestiness with floral finish

    Tea leaves, scoby and sugar

    • Shelf-life: Max 8 weeks in fridge
    • Storage Conditions: Keep in chiller at all times

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