



Matcha Milk Blend
$12
We personally adore this umami green tea latte from the Kyoto prefecture for its smooth, robust and addictive flavour.
Brewing Process
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Simply add 150ml of hot water to one serving of powder
- Alternatively, add a dash of fresh milk for a creamier profile
Origin
- Origin: Kyoto, Uji
- Harvest: 1st flush (Spring)
- Source: 4th Generation Tea Farmers
- Contains dairy and sugar
- Milk powder, sugar, tea powder
- Suitable for Matcha Lattes
- Bittersweet, umami and notes of white flower
- Shelf-life: 9 months
- Storage Conditions: Keep under room temperature and away from sunlight at all times